All the quality and tradition of Neapolitan cuisine to be enjoyed in a unique, innovative and
welcoming space.
At Antonio & Antonio you can enjoy a variety of over 40 pizzas and typical dishes, while
sitting comfortably in front of the splendid setting of the Castel dell’Ovo.
Antonio & Antonio offers the true Neapolitan tradition thanks to the collaboration of two sons
of art who grew up in the historic family restaurants “Zi Teresa” and Giuseppone a mare. “
Simple
and traditional cuisine
The meals are made according to the ancient recipes of the Neapolitan tradition.
The kitchen staff work exclusively with seasonal and quality ingredients that allow you to
bring the Neapolitan aromas and flavors to the table.
Particular attention is guaranteed to meet all customer needs, thanks to the selection of the
top-quality flour and gluten-free products.
The quality of our
pizzas
Antonio & Antonio: the PIZZA!
The restaurant offers over 40 varieties of pizzas and calzones, all attentively cooked in a
wood oven. The care of the dough is based on careful timing, proper hydration and the
professionalism with which we follow the production processes. The research and mixing of
the flour make each loaf a real work of art.
Our ingredients
that never disappoints!
The variety of pizzas and dishes of the kitchen are able to reflect the scents and aromas of
the past, taking guests on a gastronomic journey of authentic flavors. Let yourself be taken
by the unique taste of authenticity!
“Life has two precious gifts: beauty and truth. I found the first in the heart of those who love, the second in the hand of those who work ” Khalil Gibran
How to
find us
Via Partenope, 26, 80121 Napoli NA
081 245 1987
antonioeantoniogroup@gmail.com
